Show me your brain muscle!!! Cognitive fitness is a state of optimized ability to reason, remember, learn, plan, and adapt, it is measurably based on the brain alertness. Cognitive fitness goes far beyond just memory. It also centers on thinking, learning, recognition, and sound decision-making. Contrary to earlier opinion of scientists, that the health of… Continue reading Cognitive Fitness
Author: Nosarieme Omoregie
Genetically modified virus to shrivel/shrink Incurable Cancers.
The subject virus is named —vesicular stomatitis virus commonly called VSV, it can infect cattle, but it rarely causes serious infections in humans. It has been found to degrade the tumor cells when injected into the tumor. The virus is engineered to grow in cancer cells, destroy these tumors, and then spread to other cancer… Continue reading Genetically modified virus to shrivel/shrink Incurable Cancers.
7-Ways to Reduce Stress and Keep Blood Pressure Down
High blood pressure, known medically as hypertension, many people don’t even know they have it, because high blood pressure has no symptoms or warning signs. But when elevated blood pressure is accompanied by abnormal cholesterol and blood sugar levels, the damage to arteries, kidneys, and heart accelerates exponentially. Blood pressure readings are comprised of two… Continue reading 7-Ways to Reduce Stress and Keep Blood Pressure Down
How to Improve Stability and Prevent Falls
For better balance, which is an automatic reflex, we have to improve on our stability, thereby preventing falls. Gradual changes linked to growing older—such as weak or inflexible muscles, slower reflexes, and worsening eyesight—affect the sense of balance. Certain health problems—such as inner ear disorders, neuropathy, and heart rhythm disturbances—may upset balance, too. So, can… Continue reading How to Improve Stability and Prevent Falls
Effects of Some Processing Methods and Nutritional Status of the Food
A Must read! Why Should I or Should I not process some food products in a particular way? Details Below; Prof G. Oboh of the department of Biochemistry, federal University of Technology Akure and colleagues were able to provide adequate answer to some scientific questions and clear out some myths and misconceptions. It is left… Continue reading Effects of Some Processing Methods and Nutritional Status of the Food
WHAO! Tuberculosis Vaccine, A Way-out for Type 1 Diabetes Patients
Type 1 diabetes may be caused by faulty versions of two genes that usually help the body to fight infection. Scientist identified them as faulty variants of HLA-A and HLA-B which lead the immune system to destroy insulin-producing islet cells in the pancreas. Usually, the two genes are the components of MHC1 – a protein… Continue reading WHAO! Tuberculosis Vaccine, A Way-out for Type 1 Diabetes Patients
Maternal Consumption of Yoghurt During Pregnancy Prevents Infant Eczema at 1 Year of Age.
Probiotic yogurt administration to mothers during late pregnancy has an imminent effect on intestinal microbiota and the incidence rate of atopic eczema in infants at one year of age. The effect of probiotics in preventing the development of allergies has been reported since 2001. The World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P)… Continue reading Maternal Consumption of Yoghurt During Pregnancy Prevents Infant Eczema at 1 Year of Age.
FASTING SERIES: What You Need to Know
Understanding the Basics to Glimpse Metabolism during Fasting and Starvation Fasting is most commonly associated with religious observation. It is the fourth of the Five Pillars of Islam. Each day, a human’s three primary meals are breakfast, lunch, and dinner, which are interspersed by interprandial fasting periods of approximately five hours each. The longest fasting… Continue reading FASTING SERIES: What You Need to Know
B: FASTING PROMOTES GROWTH OF NEW BRAIN CELLS
Fasting has been reported to improve cognition. Although this may take some time to manifest. The principle of improved memory during fasting is discussed below; A stomach hormone (Grehlin) that stimulates appetite seems to promote the growth of new brain cells and protect them from the effects of ageing – and may explain why some… Continue reading B: FASTING PROMOTES GROWTH OF NEW BRAIN CELLS
C: FASTING COULD EXTEND FEMALE FERTILITY
Eggs up In a research, Calorie-restricted mice also produced more eggs than normal mice when their ovaries were artificially stimulated, and their eggs were more likely to develop into embryos upon fertilization. The reported data showed that adult-onset caloric restriction prevents the age-related decline in oocyte [egg precursor cell] quality and quantity, this result was… Continue reading C: FASTING COULD EXTEND FEMALE FERTILITY